Saturday Collection
Choose your loaves for this bake and continue to checkout when you’re ready.
Order cutoff
Fri, 10 Apr, 19:00
Collection points
Available collection options for Saturday, 11 April.
Raheny Collection
172 Tonlegee Road
Collection window
10:00:00 – 12:00:00
Available loaves
Small batch baking means limited stock for each bake day.
Country Sourdough
A classic, slow-fermented country loaf with a crackling crust and a light, pillowy crumb. Made simply with flour, water, and wild yeast, it offers a mild tang and clean, delicate flavour. Ideal for toast, sandwiches, or enjoying warm straight from the oven. Allergens: Contains gluten. May contain traces of nuts, sesame and other allergens.
€5.80
Remaining: 17
Wholemeal Sourdough
A hearty wholewheat sourdough with a deep, nutty aroma and a robust, tender crumb. Crafted with stoneground grains and wild yeast, it delivers gentle sourness and wholesome flavour. Perfect for nourishing toast, rustic sandwiches, or pairing with soups and stews. Allergens: Contains gluten. May contain traces of nuts, sesame and other allergens.
€5.80
Remaining: 10
7-Seed Wholegrain Sourdough
A hearty sourdough packed with golden and brown flaxseeds, sunflower seeds, pumkin seeds, sesame seeds, poppy seeeds, chia seeds . Its golden crust and tender crumb offer flavour, crunch, and lasting nourishment. Perfect for breakfast toast, robust sandwiches, or alongside soups and salads. Allergens: Contains gluten, nuts and sesame. May contain traces of other allergens.
€6.30
Remaining: 4
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